Yesterday I posted my pretty Cream & Gold Cupcakes I made for Tracy’s birthday so it is perfect to follow that post with these cupcakes I made for Angela’s birthday. I used the same Crystal Candy fun flower choc art discs and embossed white sugar paste circles. Using a bright warm yellow and pastel peach edible colourings, I painted in the details of the embossed disc and added rolled sugarpaste centres to the embossed daisies. I let these discs dry overnight before popping them on to a few of the lime flavoured cupcakes. The remaining cupcakes were decorated each with a trio of pastel peach and cream rolled roses. Happy Birthday Angela and once again always a pleasure to experiment with some new and beautiful cupcake ideas for you!