The Picture This Cupcake Class will be held at Kelly Jayne’s, Decor Park, on the 3rd Aug. I will be teaching how to make these picture frames. Frames are made using moulds (Fondant Solutions and other moulds) and then I will teach you how to create your own floral sugar masterpieces in these frames and how to paint your frames. You will take home 6 completed cupcakes in a pretty window cupcake box.
The Picture This Cupcake Class was one of my favourite to present last year at Kelly Jayne’s, Decor Park. With my love for small details and colour, these moulded frames with their tiny flower details were perfect for me to design and teach. My inspiration came from small clay frames seen on Pinterest and the small moulds I had for flowers.
This group of ladies worked hard to create 6 mini frames with their sugar flower “paintings”. Each collection of sugar art work was unique and they certainly allowed their creativity to translate into gorgeous mini masterpieces. The best part of teaching is meeting new students and introducing them to another sugar art concept and then sharing their sense of accomplishment. Thank you to Kelly Jayne’s for hosting this class and well done ladies! Thanks for the great feedback on this class.
The moulds for these picture frames and mini blossoms are available from Kerry of Fondant Solutions. The fine filigree detailed mould is a Katy Sue Mould.
Christopher and Erin celebrated another imaginatively fun birthday together & it was brilliant to be able to make their cake again this year. Every little girl seems to be on a magical journey with unicorns, and Christopher’s interest in dinosaurs and in particular the triceratops were the inspiration for the cake that Sue had in mind for their 4th birthday.
Erin loves everything girly, so I moulded a baby unicorn in white Zeelandia sugar paste and added soft pastel twirls of paste for her hair and tail. A pretty pink bow, rainbow and clouds with tiny flowers and butterflies and of course the golden horn and ears were perfect finishing touches for this magical figurine.
The triceratops with its innocent and impish grin was perfect for Christopher’s personality and ‘ jungle’ leaves I made with Fondant Solution’s leaf mould were a perfect backdrop for this cute figurine. What fun to enter into such a magical sugar world to create this cake for Christopher and Erin.
When it comes to innovation and teaching in this gorgeous world of sugar and cake art, Etty van Urk of Cake Dutchess has to one of the most fun, down to earth and creative leaders we have at the moment. Etty has not only created her gorgeous modelling paste; Cake Dutchess Modelling Paste, but will be launching her new set of high quality stainless steel Modelling Tools in the next few months. Etty is a Craftsy instructor and her adorable animal tutorials are amazing in their creativity and are easy to follow.
Having heard about Cake Dutchess Modelling Paste through her facebook page a few years ago, I started following Etty and learning more about her Modelling Challenges where she creates a sugar piece along with students from all over the world over a period of a few days. My Angel on a Cloud pictured below was my introduction to Etty and her online tutorials.
Soon after this modelling challenge I was so excited when I won a tub of Cake Dutchess Modelling Paste as it wasn’t available in South Africa at the time. When Etty introduced her Edible Alphabet Collaboration, I immediately thought a naughty little sugar paste Elf would be just the challenge I would love to give myself for the letter E, that I had offered to do. Needless to say, with this modelling paste which is so beautifully pliable, I had such fun creating this figurine.
I drew inspiration for this little guy from a couple of different elf illustrations and gave him his oversized elf boots, knitted jumper, painted striped stockings and leaf embossed cullotes held together with brown sugar twine. For his hair, I wanted him to have a really funky spikey hair style so with Etty’s modelling paste coloured with a hint of light brown, I cut tiny flat pieces of the paste to create this look.
A wood embossed elf-door with its gold details, stepping stones and moss floor details and pretty blossoms set my elf in his own magical enviroment for this collaboration.
My very precious tub of Cake Dutchess Modelling Paste is now almost empty but fortunately Lollodoo is now a South African supplier of Etty’s awesome paste. It literally halves the modelling time.
Thanks to Kerry Crampton of Fondant Solutions Moulds for this embossing mat which I used for embossing my elf’s woolen jumper. I can’t wait to try out some more of your embossing mats and moulds as they are such brilliant quality.
Thank you Etty for such a fun collaboration and for all the time and organisation (and grey hairs I am sure) that went into this collaboration.
Please visit the complete Edible Alphabet Collaboration here.
Looking forward to your next collaboration Etty, Animals Around the World
To find out more about Etty read this interview by Mr Bakers Cake.